Wedding cakes come in all shapes and sizes, flavors and colors.
Whether you are going for the elegant touch or that "outdoorsy" atmosphere, we strive to customize each cake according
to our customers' specifications.
Elegant black and white cake with scrollwork and dots will be the star of your reception.
Nothing says Autumn like color. This oval three-tier cake is the perfect example of less is more.
It will be the centerpiece for any seasonal colors you will want to use at your reception.
"Baby Cakes" are ideal for the bride who wants her guests to feel extra special. Very
special for married couples to take a step back in time to their own wedding when they cut and shared their own cake.
Also, perfect for small ones to share. One Baby Cake will serve two adults or four children.
Three-tiered ivory wedding cake with buttercream icing,
trimmed with colors
to match the wedding party. The
fresh flowers top off the delicate dots that grace
the
sides of each tier.
Ivory three-tiered wedding cake accented with gum paste
roses and pearls and topped with the Willow Tree Angel
"Promise" cake topper.
Elegant four-tiered wedding cake is covered with rolled fondant,
each
tier wrapped with fondant pearls. A cascade of gum paste
orchids, stefanotis and forget-me-nots
spill down the side and
around the front with satin ribbons weaved throughout. See
picture below to view this cake with sprays of pearls and lights
hidden among the flowers to showcase the cake in a candlelight
setting.
Beautiful in a low-light atmosphere!
Three-tiered square wedding cake is stacked at the back corner
and adorned with hot pink, orange and lime
ribbons. Matching silk
flowers compliment the ribbons and make this cake easy to
accommodate YOUR
wedding colors.
If you want an out-of-the-ordinary wedding cake, the oval
three-tiered
may just work for you. Textured buttercream
is accented with bunches of gum paste grapes
cascading
down the tiers, each topped with a gum paste yellow rose.
Satin ribbon at the base of each tier help highlight the leaves
on the grapes and
roses.
Four-tiered square wedding cake with ivory-on-ivory scrollwork
topped
with a cluster of peach buttercream roses.
Each tier of this traditional wedding cake rests on its
own ribbon-wrapped pedistal. Entwined hearts top a
garden of over 200 gum paste flowers.
Square, three-tiered wedding cake is covered with ivory-tinted
rolled fondant, wrapped with satin ribbon and splashed with
matching polka dots. Cake topper is rolled fondant bow, also
boasting tiny polka dots.
Traditional four-tiered wedding cake accented with fantasy
flowers and purple satin ribbon.
Beautiful three-tiered cake is covered with buttercream
icing and topped with a fondant
bow and flowing streamers.
The
satin ribbon is set off by the gentle lacework and fondant
pearls that make this cake simple, yet elegant.
Perfect for the Bridal Shower, a miniature Bride cake
can set the tone
for the wedding.
Tradiitional Cake with Wedding Topper
Silk
bridal bouquet compliments tree of rolled
fondant cupcakes adorned with gum paste flowers.
